Slowly at first, and then quickly,

started to disappear.

A prayer to Iemanjá: The collapsing fisheries of northeastern Brazil

Story by Barron Bixler + Allison Carruth • Photography, videography + design by Barron Bixler

Pontal do Coruripe, in the northeastern Brazilian state of Alagoas, is nestled between nutrient-rich mangrove swamps at the mouth of the Coruripe River and a natural sandstone reef that protects its fishing harbor.

Its ideal geography has made this remote coastal village an important center for commercial fishing and shrimping.

ne-brazil-cities-alagoas-2
pontal-sat-map-pan-2

pontal do coruripe

With a population of a couple thousand residents, Pontal do Coruripe sits at the mouth of the Coruripe River, with a commercial fishing harbor tucked behind a natural sandstone reef.

mangrove swamps

Mangroves serve as the nursing ground for countless species of marine life. In Brazil, as well as globally, they're under threat from pollution, land development, aquaculture and sea level rise.

harbor

Intermingling nutrient-rich fresh water and seawater, Pontal's protected harbor provides a crucial spawning ground for marine life, including commercially important species of fish. In Pontal, subsistence fishing in the harbor, which targets juvenile fish, has contributed to the region's fishery collapse.

the atlantic

30 years ago, Brazil's aquamarine Atlantic waters were believed to be underfished. But decades of overfishing, destructive bottom-trawling and poor fisheries mismanagement have caused populations of high-value commercial species to teeter on the brink of collapse.

A subsistence fisherman working the shallows of the harbor holds a juvenile fish caught in a net

For generations, artisanal fishing has been the way of life in Pontal.

Before Brazil's fishing fleet modernized, most fishing was done on jangadas—traditional wooden rafts with sails.

With the advent of arrastões—double-slung diesel-powered trawlers—in the 1970s and 1980s, Pontal's fishermen could venture out to sea for days at a time and bring back bounties of large, valuable species like lobster, shark, tuna, swordfish, bluefish, grouper and jack.

Regional and even global markets for their catches sustained their families and neighbors and supported a thriving, tightly-knit community.

But over the past 25 years, Pontal's relationship to fishing has been upended, leaving the village's people questioning what the future holds.

Familar rhythms

In Pontal, days begin and end much as they have for as long as anyone can remember.

At 4am, fishermen silently set out by foot or bike through the crooked streets and alleys down to the harbor where they're ferried out to their trawlers. Before their families wake, they're already miles out to sea, many of them for days.

Out of the pre-dawn quiet, sunrise brings a steadily building soundscape. Roosters crow. Men start to hammer on boats not yet seaworthy. Horse-drawn carriages creak under the burden of transport. Distant mopeds whine like mosquitoes. Through open windows, kitchens burst to life with the heavy clang of metal on metal and the voices of mothers, mostly, directing children through their morning rituals. A multiverse of whispers erupts into boisterous conversation—debate, laughter, anger, along with tender words of love, worship and gossip.

From there, the day ebbs and flows. People with jobs not in fishing scatter from their homes and reabsorb into the few shops and restaurants in town, the harbor, construction sites, the sugar cane and coconut plantations that flank Pontal to the north along the coastline. Many women gather to talk and make handicraft—mostly baskets woven from dried palm leaves and strips of colored cellophane—which can generate significant income.

As the afternoon heats up, things quiet down.

And then in the late afternoon, as the diesel-powered day trawlers thunder into the harbor, the waterfront reanimates. Friends, wives, daughters, sons, brothers and horse-drawn carts all wade into the water to help carry the day's catches to the weigh station. Wet plastic sacks full of small fish, still thrashing, are passed around, with everyone who helps out getting a share. After being sorted, some shrimp go to the smokehouse, some get put on ice and taken to the fish market in the main town of Coruripe, some go into pots and become that night's moqueca de camaroes. Buyers, sellers and distributors of seafood hover, waiting for the good stuff: lobster mostly, and the rare prize fish.

A murmuring anxiety

The elder faces in Pontal are etched deeply by time, weather, memory—and worry.  

Fishermen who've made their living from the sea for 30, 40, 50 years or longer recall the abundant fishing grounds of their childhoods, the thrill and the fear of following their fathers onto rafts and trawlers, into the aquamarine waters as cold as fish blood. 

In the same breath that they wax poetic about the past, they're haunted by what they've seen and what it seems to mean. In the beginning, like faint signals, there were unlucky days that sometimes stretched into unlucky weeks. But then there would be a good catch, an almost-normal season, and the nagging feeling that something wasn't right retreated.

But year over year, the bad days became bad weeks became bad seasons—and finally, an inescapable crisis. It wasn't that there weren't any fish. There just weren't any big fish where they used to be plentiful. The day trawlers adapted their operations to use more tightly-woven nets suited to bottom trawling for shrimp and small fish—the kinds of writhing creatures the fishermen used to throw back into the sea because nobody wanted to eat them.

To catch the big fish, the youngest and otherwise most economically vulnerable fishermen started to sail the same small day trawlers further and further out to sea for up to a week, risking delirium and sometimes death in their quest for a prize catch.

The elders, many of whom openly express remorse about the damage their work has wrought, simply watch and shake their heads. The measures taken to wring the last remaining fish—small and big, juvenile and fully grown—out of the exhausted waters only tighten the noose and expedite an inevitable collapse.

They see it coming, and yet feel powerless to stop it.

“It's been six weeks since we caught a good fish. Six weeks.”

seto

Having come of age under this dark cloud, the children and grandchildren of the old-timers aren't as burdened by nostalgia or remorse. They have lives to build, families to feed and few options. 

Alagoas, where Pontal sits, is Brazil's third-poorest state. It has a poverty rate of 50 percent. Urban service-sector jobs drive the state's economy, with agricultural jobs—mostly on sugar cane and coconut plantations, ghosts of the area's brutal colonial past—accounting for most of the available work in non-urban areas.

Few young people want to leave, or can afford to leave, in search of other kinds of work. Pontal's mythos as a place of fishing and fisherpeople still exerts a strong pull. Fishing has provided generations not just income and assured subsistence through hard times, but more crucially a sense of identity and belonging, of independence and pride.

The collapse of Pontal's fisheries has led many young people to think and work more variedly and entrepreneurially. Tourism by affluent Alagoans—some of whom own homes fortified by high walls studded with shards of broken glass along the beachfront rua dos ricos, or "street of the rich"brings opportunity to sell handicraft, to sell the fantasy of what life used to be like in a quiet fishing village before it faced an existential crisis.

Also, the reasoning often goes that when the fishing is bad the fishermen's union, or Colonia de Pescadores, will help. If the Colonia won't help, friends and neighbors will. And if friends and neighbors won't help, God will.

The proverb deus proverá—or god will provideis everywhere in Pontal. It's spoken in living rooms, carved into boats, murmured quietly as an incantation against despair.

Occasionally, despite the proliferation of evangelical churches in Pontal in recent years, an anonymous shrine to Iemanjá, the Candomble sea goddess and protector of fishermen, will appear at the water's edge. No one seems to know, or will admit to knowing, who puts them there.

For most, eking out a life of fishing, despite its many challenges, remains the only way of life they can imagine. For others, the risk and the hardship have become untenable. They trade fishing's vagaries for the promise of steadier work in construction, agriculture or the ever-growing Brazilian oil and gas industry. They do so reluctantly, out of both resignation and hope.

"Our people have no option other than to fish to buy the things we need."

sid

What happened?
Brazil's wider crisis of fisheries mismanagement

In the 1990s, many of Brazil's artisanal and commercial fisheries—including those based in and around Pontal—suffered a troubling decline. By the early 2000s, populations of many high-value target species teetered on the brink of collapse, and even extinction. Twenty years later, the problem persists.

So what happened?

In the simplest terms, Brazil's Atlantic waters have been intensively overfished.

But Brazil's fisheries have also been intractably mismanaged. Less than 10 percent of the 25,000 fishing boats registered by the Brazilian government are monitored by satellites. This regulatory blindness facilitates illegal fishing by both Brazilian and foreign-based fleets, including industrial fishing vessels sailing from Venezuela, China and Japan.

Brazil collects almost no data on its fisheries and what data it does collect it doesn't share with the public or cooperative international monitoring initiatives.

Less than 7 percent of the 117 coastal species fished in Brazil have a known status of stocks. The government has not known what and how much has been taken from the ocean since 2011.

A study published in 2017 by the journal Proceedings of the National Academy of Sciences places the country 26th in a ranking of 28 major fishing nations based on efficiency. Brazil is only ahead of Myanmar and Thailand.

37 target species are being overfished in Brazil, including...

bluefin

bluefin

grouper

grouper

crevalle-jack

crevalle jack

mackerel

atlantic mackerel

snapper

southern atlantic red snapper

The new target species are more abundant, smaller and stranger

beltfish

beltfish

argentine conger

conger

gray-triggerfish

gray triggerfish

union-leatherjacket

union leatherjacket

atlantic-bigeye

atlantic bigeye

20 pounds of bycatch are thrown away for every 1 pound of seafood that goes to market

shark

sharks

dolphin

dophins

ray

rays

crab

crabs

turtle

turtles

A deepening crisis
Bottom trawling

Demersal trawling—commonly known as bottom trawling—is a method of commercial fishing that involves dragging large, weighted nets along the ocean floor. It's one of the most ecologically destructive methods of fishing and is restricted, and even banned, in many countries. In addition to damaging coral, rock and other sensitive marine habitats, the gaping mouths of the demersal nets don't discriminate between target species and bycatch—the unwanted species that die and get dumped back in the water. 

In Brazil, an estimated 40 percent of commercial fishing uses the demersal trawling method.

Combined with the physical damage it does to both deep-ocean habitats and shallow-water spawning grounds, demersal trawling effectively interrupts the lifecycles of species that are crucial to the longterm stability of Brazil’s marine ecosystems and fisheries.

Visible from space, sediment plumes from bottom trawling reveal intricate patterns of seafloor damage

Image courtesy of SkyTruth

Shrimping nets for fishing

In Pontal, as diesel-powered trawlers became ubiquitous, fishing nets got larger while their meshes got smaller—partly to target shrimp as well as fish. These technological advancements allowed the fisherman to intensify their operations and cover more ground, plumb deeper waters and gather ever more fish.

But the small-mesh shrimping nets keep juvenile fish from escaping as they're able to with better net designs, as illustrated in this video by SafetyNet Technologies.

"At the bottom of the sea, the market disappears."

joel

“If they kill me, the rest of the family will survive. If they come and kill the whole family, there would be nothing left. That's what happens with the nets and those little fish. They should be forbidden.”

larsey

“With the nets, there are lots of little fish we throw away. We try to save some by throwing them back into the water. It is not the crime of the nets. It is our crime.”

seto

Global appetites

Who—or what—is responsible for Pontal's story? 

The fishermen we interviewed didn’t mince words: "it is not a crime of the nets; it is our crime." The decline of fisheries and the difficulties of fishing today are, through this lens, the consequence of thousands of individual decisions—to jettison the jagandas and adopt trawling, to chase new markets, to give up subsistence economies.  

But that story opens onto others that implicate people and places far from Pontal.  

For centuries, northeast Brazil has been place where outsiders have mined the land and trawled the sea—driven by appetites for both the resources and flavors of far-away places. In our time, those global appetites have made the region where Pontal sits a target of international fishing and oil and gas extraction. Those forces converged in 2019, when crude oil blanketed over 2,200 miles of the northeastern Brazil coastline—the largest such spill in the nation's history. The disaster damaged the coast's mangrove forests and intertidal ecosystems, accelerating the decline of fisheries. Media coverage of the spill featured a photograph of the Pontal beach covered in oil. A year later, at the outset of the COVID-19 pandemic, the Ministry of the Environment announced that a controversial proposal to build a shipyard for oil tankers in Pontal was officially defunct. 

There are also more banal, quotidian ties between Pontal's story and the world beyond. Those ties are visible in the rise of evangelical churches; in the omnipresence of satellite dishes and mobile phones; in the Japanese-owned Netuno geladeria (or ice house) that cleans, packs and freezes shrimp from nearby aquaculture operations for international export. 

Then there are our appetites for the fruits of the sea—a siren song for the fishermen in places like Pontal. Those appetites fly in the face of the ecological realities that the ocean has been pushed to a breaking point. For the specter that looms behind the story of local overfishing and the larger histories behind it is that of climate change. And the lived experience of Pontal at once testifies to the reality of climate change and demonstrates that there are no simple solutions. Today, our world is awash in grand designs for seawalls and managed coastal retreat, and, too, in movements for just transitions. The story of Pontal cautions against either technological fixes or activist sea-change untethered from the complex lives and struggles of those who are on the frontlines. 

The uncertain future of Pontal is also ours.

“Yes, things are changing. I don't know what will happen. All I know is the work of fishing.”

deda